BLOSSOM VINEGARS IN THE MEDIA

Blossom Vinegars has been making a name for itself and getting noticed since 2004. We’d like to share with you what these noteworthy publications and culinary experts are saying about our vinegars and what makes Blossom Vinegars unique.

KINK FM's on air talent, Inessa, discusses her introduction to Blossom Vinegars. Listen to the Radio Conversation - August 2011 courtesy of KINK FM.

Blossom Vinegar on location interview with KINK FM's Inessa. Watch Video - August 2011

FoodHub October 2011 Promotional Video

She had me taste every flavor of fruit and veggie vinegar, and I am intrigued by and absolutely loved a few flavors: Ginger Pear (would be great in a cocktail), Lemon Dill (would be great as a fish marinade), and the Blueberry Basil (salad dressing!) - Nomadic Food - April 10, 2011

But one recent week I found the homemade products from Blossom Vinegars impossible to resist.” - Oregonian Foodday, "Small Bites" - Oct. 20, 2009

“They have a softer flavor profile and are remarkably pure – each a testament to the fruit that infused them rather than an amalgam of fruit flavorings and food coloring.” - Portland Tribune Aug.24th, 2006

“... they believe good food products that are Oregon-based are really doing them a favor.” Oregonian September 30, 2008

"100 Ways to Create Wealth" by Stephen Chandler and Sam Beckford (Chapter 84)