Ginger Apple Pear Punch with Lime (Non-alcoholic)


  • 1 cup Blossom Ginger Apple Pear Mixer
  • ½ cup fresh-squeezed lime juice
  • 2½ cups sparkling water
  • Lime wedges for garnish
  • Ice



Pour all ingredients into an ice-filled glass pitcher or jar; stir well. Garnish with lime wedges and serve ice-cold.

For extra flavor, double the recipe and freeze half in ice cube trays; use them instead of plain ice when serving.

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