Thai Pepper Pear Moscow Mule
Ingredients:
- 2 oz. vodka
- 1 oz. Blossom Vinegars Thai Pepper Pear Mixer
- 1 ginger beer
- 2 slices of lime
- Lime wedge for garnish
- Ice
Directions:
Place lime slices in a tall tumbler and muddle. Fill glass with ice. Add vodka and drinking vinegar concentrate; stir well. Top with ginger beer and stir again. Serve with lime wedge.
Courtesy of Kate O’Sullivan.